The Soup Bread Cookbook

Author: Beatrice Ojakangas
Publisher: Rodale
ISBN: 1609613627
Size: 44.37 MB
Format: PDF, ePub, Mobi
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This broad collection of soups, broths, bisques, and chowders ranges from summer coolers and hearty, warming stews to smooth, creamy soups and fiery broths.

Rustic Italian Williams Sonoma

Author: Domenica Marchetti
Publisher: Weldon Owen
ISBN: 9781616281656
Size: 77.81 MB
Format: PDF, ePub, Mobi
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A recipe and reference guide that features options ranging from crostini with figs and roasted chicken with olives and lemons also provides advice on stocking a pantry and selecting Italian wines.

Keep It Seasonal

Author: Annie Wayte
Publisher: Harper Collins
ISBN: 0060583924
Size: 55.69 MB
Format: PDF
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In Keep It Seasonal, acclaimed chef Annie Wayte offers 100 recipes, each with a spectacular color photograph of the finished dish, for simple soups, salads, and sandwiches organized by season so that home cooks can make the most of fresh, ...

Eating Purely

Author: Elizabeth Stein
Publisher: Skyhorse Publishing, Inc.
ISBN: 1510700609
Size: 36.64 MB
Format: PDF, Mobi
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Interwoven throughout the book is what Stein calls “the purely scoop”—time-saving cooking tips, benefits of ingredients used, resources for buying foods, and food and wine pairings.

Bluestem The Cookbook

Author: Colby Garrelts
Publisher: Andrews McMeel Publishing
ISBN: 1449400612
Size: 21.75 MB
Format: PDF, ePub
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The chef proprietors of Kansas City's James Beard-nominated Bluestem restaurant present a sophisticated collection of recipes that showcase Midwestern ingredients and artisanal producers while sharing complementary advice on organizing a ...

Super Tuscan

Author: Gabriele Corcos
Publisher: Simon and Schuster
ISBN: 1501143611
Size: 55.15 MB
Format: PDF, ePub
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Super Tuscan will inspire you to make cooking a daily experience in your family life and live la dolce vita wherever you are.

The Paley S Place Cookbook

Author: Vitaly Paley
Publisher: Ten Speed Press
ISBN: 1607745089
Size: 14.80 MB
Format: PDF, ePub, Mobi
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Throughout the book, the Paleys introduce us to some of the many skilled food producers who make the Pacific Northwest a culinary treasure trove, and also take us inside the chef's thought process as he creates and refines his recipes.

The Cakebread Cellars Napa Valley Cookbook

Author: Dolores Cakebread
Publisher: Random House Digital, Inc.
ISBN: 1580085083
Size: 78.40 MB
Format: PDF, Docs
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Readers are invited to re-create the idyllic Napa Valley lifestyle at home with the help of more than 120 recipes perfected in the Cakebread Cellars kitchen over the past 30 years.