Bold

Author: Susanna Hoffman
Publisher: Workman Publishing
ISBN: 0761178635
Size: 13.61 MB
Format: PDF, ePub
View: 5186
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This is Bold: Stuffed California Pork Rolls. Buffalo Chili with Black Bean and Corn Salsa. Meat and Potatoes Korean Style with Quick Kimchee. Leg of Lamb with Spicy Pecan Pesto. Chicken Pot Pie Under a Filo Crust.

Floyd Cardoz Flavorwalla

Author: Floyd Cardoz
Publisher: Artisan Books
ISBN: 1579657117
Size: 13.13 MB
Format: PDF, Mobi
View: 2675
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Here he presents the recipes he cooks at home, where even the humblest of ingredients—such as eggs, steak, and vegetables—benefit from his nuanced use of spice and simple yet impeccable techniques, making this book an indispensable ...

Bold Healthy Flavors

Author: Steven Raichlen
Publisher: Hachette UK
ISBN: 0316509663
Size: 17.90 MB
Format: PDF, Mobi
View: 5837
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In Bold & Healthy Flavors Raichlen offers 450 easy-to-make dishes from Salmon with Yogurt-Tahini Sauce to Rack of Lamb with Indian Spices and from Chicken in Puebla-Style Mole to Polenta with Calabrian Sausage Sauce.

Bold Flavored Vegan Cooking

Author: Celine Steen
Publisher: Page Street Publishing
ISBN: 1624144098
Size: 78.16 MB
Format: PDF, Mobi
View: 3862
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With gluten-free, soy-free and oil-free options and meals that can be prepared in 30 minutes or less, Bold Flavored Vegan Cooking will ensure you keep coming back for more.

Eat Your Vegetables

Author: Joe Yonan
Publisher: Ten Speed Press
ISBN: 1607744430
Size: 38.59 MB
Format: PDF
View: 6516
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The perfect book for anyone looking to expand their vegetarian and produce-based repertoire, Yonan’s charming, personable voice and unfussy cooking style encourage home cooks—both new and experienced—to take control in the kitchen and ...

Fress

Author: Emma Spitzer
Publisher: Hachette UK
ISBN: 1784723479
Size: 48.56 MB
Format: PDF, ePub, Docs
View: 119
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There's a touch of Yotam Ottolenghi in the book's images - vegetables that look lush and savoury on the plate. Props to the styling team, who make even beef-stuffed artichokes look handsome.

Kevin Belton S Big Flavors Of New Orleans

Author: Kevin Belton
Publisher: Gibbs Smith
ISBN: 1423641582
Size: 23.99 MB
Format: PDF, Kindle
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Chef Kevin Belton, a true Creole New Orleanian, dishes up the culinary history of his city with recipes that provide both down-home comfort and the big flavors he is famous for.

Simple Food Big Flavor

Author: Aaron Sanchez
Publisher: Simon and Schuster
ISBN: 1451611501
Size: 46.58 MB
Format: PDF, Docs
View: 1483
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Presents recipes inspired by Mexican cuisine and themed around fifteen distinctive flavor bases, in a volume complemented by Latin culinary tips and recommendations for applying sauces to everyday meals.

300 Big Bold Barbecue Grilling Recipes

Author: Karen Adler
Publisher: Robert Rose Incorporated
ISBN: 9780778802129
Size: 23.74 MB
Format: PDF, ePub, Mobi
View: 2261
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Offers advice on grilling basics such as starting a fire, using a gas grill, and cooking times, and features recipes for foods ranging from meats and vegetables to fruits, breads, and herbs.